A favourite across the country, PavBhaji is quick and easy to make and will satisfy the appetite of every one of your guests and family members. Spicy and full of masala, PavBhaji is essentially India's version of fast food, and is a must know recipe for every home cook. Don't forget to dab a little butter onto the pav to wrap up the flavour!
Garnish with lemon juice and chopped onions.
Serve hot with pav buns.